Baked Penne with Sausage and Four Cheeses
Baked Potato Soup
Chimichurri Sauce
Dijon Vinaigrette
Farro Salad with Zucchini and Pine Nuts
Grilled Chicken Caprese Sandwich for Four
Grilled Pork Tenderloin with Apricots
Gruyere and Chive Scones
Italian Meatloaf
Lemon-Blueberry Scones
Marinated Stone Fruit Parfaits
Mashed Potatoes with Fontina and Sage
Peanut Butter Granola Bars with Chocolate and Cherries
Peppered Pork Chops with Mustard Sauce and Sauteed Snap Peas
Pumpkin-Apple Streusel Muffins
Sheet Pan Chicken with Squash and Croutons
Shells Stuffed with Sausage and Ricotta
Spaghetti with Clams and Tomatoes
Summery Corn and Tomato Salad
Tuscan Sausage and Kale Soup
